Moran’s has been home to the finest pint of Guinness this side of the Atlantic for over 25 years — and as of January 2016, we also proudly serve some of the best pub fare that Hoboken has to offer.
Before opening Moran’s, owner Len Hehir cut his teeth in the fine dining scene in NYC — first as a bartender at the power-lunch epicenter of the city, the prestigious Four Seasons Restaurant, and then as Captain of servers at the famous steakhouse Gallagher’s.